SPECIALS
ALLERGENS:
If you have any intolerances or allergies, please consult our waitstaff.
* All our seafood products are treated according to health regulations for Anisakis control. (RD.1021/2022)*
DAILY SPECIALS:
- White Anchovy, Olive & Pickled Pepper Skewer - 2.30€
- Anchovy, Olive & Pickled Pepper Skewer - 2.30€
- Marinated mussels with chips and lime - 8.50 €
- Pink tomato salad with burrata cheese, mullet roe, dried bonito, and capers - 15.50 €
- Chilled almond and garlic soup, smoked sardine and olive vinaigrette -11.50 €
- Marinated anchovy with ceviche – 9,75 €
- Esgarraet (Roasted red pepper salad with cod, oil, and garlic) – 12 €
- Batter-fried cuttlefish with kimchi mayonnaise – 13 €
- Zucchini flower in tempura with feta cheese and romesco sauce – 13.40 €
- Serving of potato and onion omelette - 5.50 €
- Padrón peppers – 11 €
- Eel stew – 13 €
- Milk-fed lamb chops, straw potatoes, Padrón peppers, and egg yolk - 22.50 €
SANDWICHES OF THE DAY
- Scrambled asparagus with Mallorca longaniza and goat cheese - 5.5 € / 7.5 €
- Cuttlefish stew with white sausage and Padron peppers - 5.5 € / 7.5 €
- Roasted red pepper, onion, fresh cheese, and walnut pesto - 5.5 € / 7.5 €
SEASONAL DESSERT
- Peach with vanilla cream, raspberry juice, streusel, raspberry, and mint - €8.50

